The importance of taste
NIKOS VARVERIS, the founder of Moda Bagno, is an aesthete, a world traveller and a food enthusiast. Driven by a wealth of creativity, his combination of passions has culminated in a most successful recipe.
Photos: Yiannis Bournias
Text: Romina Xida Styling: Elena Jeffrey
INTERNI INSPIRATION
The importance of taste
NIKOS VARVERIS, the founder of Moda Bagno, is an aesthete, a world traveller and a food enthusiast. Driven by a wealth of creativity, his combination of passions has culminated in a most successful recipe.
Photos: Yiannis Bournias
Text: Romina Xida Styling: Elena jeffrey
INTERNI INSPIRATION
Spaghetti with Zucchini, Fresh Herbs & Feta
INGREDIENTS
- 2 spring onions
- 2 dried onions
- 8 fresh basil leaves
- 8 fresh mint leaves
- 3 small zucchini Cut into 5 cm strips
- 80g of diced feta
- 1 packet of spaghetti No5
- 4 tablespoons of olive oil
- Salt & pepper
DIRECTIONS
- Sauté the spring onions, basil, mint, spearmint and zucchini in a pan with olive oil. Add salt & pepper.
- Boil spaghetti in salted water. When al dente, add spaghetti to the pan and mix.
- Serve with ground pepper and feta.
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